The Farmhouse Kitchen Tasmania

Reviews of The Farmhouse Kitchen Tasmania

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  Sylvie Hamel Added November 13, 2017

  ★ ★ ★ ★ ★
  Just spent an absolutely lovely day at Giuliana's Farmhouse Kitchen along with my husband for the pasta class. It was fun, informative, practical, hands-on and....delicious! Not only did Giuliana make pasta and sauce-making look easy, she also shared with us the history and background of so many of the dishes, helping us understand some of the principles of Italian food and cooking. That was a definite bonus. In a short amount of time, Giuliana succeeded in showing us numerous variations of sauces and pasta shapes and styles (including vegetarian, thank you!) and also helped all of us learn more about overall cooking techniques, something we all appreciated. My husband especially appreciated how Giuliana's instructions and recipes for pasta-making are simple and straightforward and he is therefore really looking forward to making these dishes at home.
  
  Giuliana is a natural teacher and story-teller and was able to lead us through multiple dishes while sharing the origins of Italian food, demystifying cooking and answering our questions with literally many pots of water boiling at the same time!
  
  The kitchen, home and setting are all beautiful which made the class all the more enjoyable and relaxing. Throughout the day, we also enjoyed delicious coffee, tea and treats. We look forward to having more Italian food in our lives and Giuliana has brought us there with her amazing lessons. We certainly recommend Giuliana's classes to anyone interested in food and cooking! A wonderful and memorable experience.
  
  Grazie

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